How far would you travel for a classic, handcrafted cocktail?
Your answer today might be different than on the evening of January 17, 1920. Because when Prohibition started, the lengths New Orleanians were willing to go to find a good drink changed as well. But while Prohibition was designed to put an end to cocktails, it sparked a newfound appreciation for good drinks and good times. Enter: the 12 Mile Limit.
Booze Cruises
Everyone knows that Prohibition was intended to ban the import, export and imbibing of alcohol. But did you know that the ban only extended for a few miles offshore? Once New Orleanians discovered this loophole, they used it to their benefit — and even more so, their enjoyment.
Soon enough, cruises became all the rage. Locals would gather on ships to play shuffleboard, deck tennis, swim and, of course, drink cocktails. While it was certainly a different experience than the bars of New Orleans, the three-mile and 12-mile limit perimeters were the perfect legal playground for cocktail enthusiasts.
Mixing Up New Recipes
Prohibition was anything but usual. And people weren’t ordering their usual drinks either. For better or worse, this inspired some all-new cocktail creations. The most famous of which is the Twelve Mile Limit. The name itself was a direct nod to the way people skirted the law to get their fill of alcohol. You can call the name arrogant or just call it straightforward — either way, it would last much longer than the rules that confined it at the time.
Here’s how we like to make our Twelve Mile Limit:
1 oz Cane Run Rum or white rum
.5 oz Sazerac Rye
.5 oz ounce brandy
.5 oz grenadine
.5 oz lemon juice
Shake well with ice and strain into glass and garnish with lemon
The mix of spirits was the perfect way for alcohol-deprived to indulge on all their favorite flavors in one glass. Even better, it was easy to make and easier to enjoy.
The Legacy Lives On
American ingenuity was on full display during Prohibition. The story of the Twelve Mile Limit is just another unique way for people to enjoy their favorite — and new favorite — cocktails of the time. While some of the Prohibition-era traditions fell by the wayside soon after National Repeal Day, cruises and the Twelve Mile Limit lived on. And for that, we’re grateful.
Events

NOLA Cocktail Tour with Paul Gustings
Paul Gustings is a legend in New Orleans, both for his long career in bartending and his infamous walking tour of the French Quarter. Paul, for the first time ever, will lead his storytelling drinking tour from the comfort of Sazerac House! Classic cocktails of New Orleans will co-star alongside Paul’s celebrated tour that up till now has only been available in the smallest of parties. This event is not for the feint of heart—Paul pulls no punches as he gives the gritty history of one of the French Quarter from his 1st hand view. Hear (and drink!) living history!

Walking with Whiskey
Join our distillery team for an in-depth journey through the whiskey making process. From grain to bottle, you'll walk through the steps of making Sazerac Rye Whiskey and conclude with a Sazerac Rye Cocktail Demo.
