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A Toast to Heroes: Famous Military Men and Their Favorite Drinks

Memorial Day, a time to remember and honor the brave men and women who gave their lives in service of our country. In addition to their bravery on the battlefield, some of our most famous military men also had a favorite drink or an interesting story around their favorite cocktails.

As we head out to our own Memorial Day celebrations, we thought it appropriate to share some of the cocktails our famous fighting men called their own.

George S. Patton, the legendary U.S. Army general, was said to have poured a cocktail of his own creation proudly dubbed, “Armored Diesel.” These days, the recipe is generally agreed to contain Bourbon, shaved ice, sugar, and lemon juice, but contemporaries of his time report that he was just as likely to use whiskey, Scotch, or even wine in his creation – whatever happened to be on hand at the time.

Douglas MacArthur, another famous U.S. Army general, was said to be a fan of sipping Scotch whiskey, but in the first few months after Pearl Harbor, MacArthur’s leadership and heroism brought such an outpouring of support and adoration that the Pierre Hotel in New York named a drink after him. First mentioned by famous newspaperman Walter Winchell, The MacArthur cocktail, created by legendary barman Oscar Haimo, contained white rum, a little dark rum, Cointreau, fresh lime juice, and a bit of egg white to “give it a silky texture.”

Other famous military men with a favorite drink include John F. Kennedy, who enjoyed Daiquiris and martinis, and Dwight D. Eisenhower, who liked a good Scotch and soda. While not technically a military man himself, Ernest Hemingway, who famously covered conflicts in World War II and the Spanish Civil War as a journalist, enjoyed Mojitos and Daiquiris while living in Cuba.

These military men and their favorite drinks remind us that even in the midst of war and conflict, there is still room for enjoyment and celebration. As we pay tribute to those who made the ultimate sacrifice, we raise a glass to their memory and honor their legacy this Memorial Day.




Events


Premium Whiskey Grid Tasting (BTAC Collection)

Friday, June 19, 2026 - Monday, June 22, 2026
5:00 pm - 6:30 pm

Indulge in a premier evening of bourbon exploration. Embark on a sensory journey through the world of fine spirits during this exclusive 90-minute tasting experience. During the event, guests will be treated to Sazerac's complete BTAC Collection: five, 3/4 oz pours of the most esteemed bourbons, Sazerac 18 Year Old (Rye), Eagle Rare 17 Year Old (Bourbon - Aged), William Larue Weller (Wheated), George T. Stagg (Bourbon - Barrel Proof), and Thomas Handy.  All guests must be 21 to participate.  Cancellations and refunds will only be provided with at least 72 hours' notice in advance of the class time.

Bottle of Sazerac Rye sitting on top of a whiskey barrel.

The Art of Proof: Sazerac Rye Edition

Thursday, May 7, 2026 - Saturday, June 27, 2026
5:00 pm - 6:00 pm

Explore the depth and character of Sazerac Rye in this guided whiskey class designed for both enthusiasts and newcomers. Led by a knowledgeable expert, guests will learn about the history, production, and flavor profile that define this iconic rye. The experience includes a comparative tasting of each expression—90 proof, 100 proof, and Sazerac Rye Full Proof—allowing guests to discover how proof influences aroma, body, and finish. This side-by-side journey highlights the versatility and craftsmanship behind one of the most recognized names in American rye whiskey.