Watch Sazerac House Experience Team Leader, Rhiannon Enlil, prepare a Sazerac® Cocktail, the Official Cocktail of New Orleans.
INGREDIENTS:
1.5 oz Sazerac Rye Whiskey
1 sugar cube
3 dashes Peychaud’s Bitters
.25 oz Herbsaint
Lemon twist
PREPARATION:
Pack an Old-Fashioned glass with ice. In a second Old-Fashioned glass, place a sugar cube and add three dashes of Peychaud’s Bitters to it. Crush the sugar cube. Add 1.5 oz Sazerac Rye Whiskey to the glass with the Peychaud’s Bitters and sugar. Add ice and stir. Empty the ice from the first glass and coat the glass with .25 oz Herbsaint. Discard the remaining Herbsaint. Strain the whiskey / bitters / sugar mixture from the glass into the Herbsaint coated glass and garnish with a lemon peel.
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Events

Barrel to Bottle
Bottle Your Own Sazerac Rye Whiskey hosted by House Distiller David Bock.

Cocoa & Cocktails: Bourbon
Chocolate and bourbon pairing hosted by Sazerac House cocktail experts and Piety & Desire Chocolates.

Blend Your Rum Experience
Hands-on custom rum blending class hosted by Sazerac House Experts.

Walking with Whiskey
Distillery tour and cocktail tasting hosted by House Distiller David Bock.

Barrel to Bottle
Bottle Your Own Sazerac Rye Whiskey hosted by House Distiller David Bock.

Drink & Learn: Sazerac Cocktail
New Orleans History Discussion and Cocktail Demo Hosted by Drinks Historian Elizabeth Pearce.

Sazerac Cocktail Day Virtual Class
Virtual Sazerac Cocktail Demo Hosted by a Sazerac House Cocktail Expert Matt Ray.
